Hot Cross Buns

I like big buns and I cannot lie…. Hot Cross Buns, that is (although I am partial to a nicely coiffed man bun). These little gems have been injected with some extra fibre by using wholemeal flour as well as the traditional fruit n’ spice and all things nice. A lovely Easter treat! 

Choc Banana Smoothie Bowl

The flavours of banana, chocolate and coconut make this smoothie bowl a perfectly delicious breakfast or snack…or even a healthier dessert!  Preparation Time: 5 mins (if you choose to use frozen banana, you will need to freeze them overnight) ;  Serves 1

‘Cheap and Easy’: Mushroom Risotto

Risotto is so easy to make and you can make it all in one saucepan- fantastic for camping!. I love making mine with mushrooms but you can swap for other delicious vegetables such as beetroot, peas or pumpkin.

Simply smooth: Simple smoothie recipes to start your day

Smoothies are a quick, easy and nutritious breakfast or snack.  By using frozen fruits, you can make into a creamy  and fresh smoothie bowl and tailor to the flavours you like. A good formula for making up smoothies is: 1 .5 cups fruit  (ideally frozen, but you can also include a combination with fresh and dried)…

Blueberry and Pistachio Overnight Oats

I’ve said it once, and I’ll say it again…I love oats. They really are a revelation and so accessible and cheap for most people. You can make them fancy with this easy overnight oats recipe which packs a punch with protein, fibre and long-lasting carbohydrates. A great start to the day.

Market Special: Jan Powers Farmers Market, Brisbane

What: Jan Powers Farmers Markets are a number of open air farmers markets located around Brisbane. With four locations (Queen St, Powerhouse, Manly and Mitchelton), you can find quality produce and “the most interesting food and plants, kitchen goods and wine, breads, meat, fish and fowl under the sun” at affordable price. Where: Powerhouse Location:…

Berry Superfood Smoothie Bowl

This colourful smoothie bowl is packed full on goodness: high in antioxidants, low in fat, naturally sweetened and just plain delicious!

The Spirit of Australia: My Favourite Aussie Cookbooks

Living in Australia, we are blessed with such an abundance of wonderful produce. Here are my favourite five cookbooks by Australians which take represent the essence of living simply through using seasonal produce, using basic ingredients and avoiding food wastage. I have also added the links to each if you’re keen to purchase!

Market Special: Marrickville Organic Food Market, Sydney

One of my favourite ways to spend a relaxed Sunday morning is to head to a local farmers market and immerse myself a beautiful community vibe along with good coffee, cheap eats and free music. Marrickville Organic Food Market provides just that.

The Apple (Isle) of My Eye: Musings from a trek in Tasmania

“There are no strangers here; only friends you haven’t yet met”  William Butler Yeats I feel pretty lucky to live in Australia. It really is an amazing place of diversity in culture, natural environment, produce and people. Last year, I was fortunate to see a lot more of my country, travelling through seven of the…